In the Restaurant you'll be welcomed with a menu of great food at reasonable prices.Savor locally-caught seafood with fresh fish, lobster or giant crab. The "catch of the day" is always fresh and fish or lobster is on the daily menu board. Relax at the bar and sip a "Presidente" (a fine Dominican Pilsner beer served almost at freezing point) and strike up new friendships with other guests. Of course Restaurant is open for breakfast, lunch and diner. The chef specialize in international cusine, and does marvels with the local ingredients.
Samples from the menu
Variety of Antipasti
Salads
Grilled shrimps
Fresh grilled fish
Filete di Dorada or Chillio fresco alla criolla
Lobster tail with garlic sauce
Delicious red meat dishes
Spagetti a la marinara, spagetti vongole, alla bolognese etc.
Italian ice cream (localy made in Las Terrenas) or homemade pies
